The people who give you their food give you their heart.

César Chávez

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Our Menu

Dinner

CICCHETTI

5
MARINATED BUTTERNUT SQUASH
HOUSE PICKLES  horseradish ricotta
FIELD PEA SALAD  avocado mousse
GRILLED CREMINI MUSHROOMS
MARINATED OLIVES  salsa brava

7
LA TUR  gala apples
GORGONZOLA PICCANTE  honey
ROBIOLA BOSINA  pine bud
ROASTED FONTINA VAL D’AOSTA herbs
PUFFY POTATOES  whipped dijon

9
MEATBALLS  red sauce + parmesan
CHICKEN LIVER MOUSSE focaccia
MAZZAFEGATI SAUSAGE  mostarda
PROSCIUTTO COTTO  pickled onion
SMOKED ALBACORE SPREAD

OYSTERS ON THE HALF SHELL  sambuca mignonette 3 ea
YELLOWFIN CRUDO  confit potato | fennel | arborio 18
PROSCIUTTO SAN DANIELE  pickled onion | gala apple 15

 

SALAD

LITTLE LETTUCES  honey | shallot | crispy bits | herbs 11
WARM WINTER GREENS  zabaione | parmesan 13

PASTA

THIN PASTA  celery | blue crab | chive 25
RICOTTA GNOCCHI  mushroom | mint marigold 20
RISOTTO  butternut | fontina | pecan 18
SPAGHETTI  prosciutto cotto | pecorino 21
TORTELLINI brodo | beef | potato | chestnut 20
PAPPARDELLE  oxtail ragù | horseradish 24

FROM the GRILL

BISTECCA ALLA FIORENTINA   mkt
GRILLED GULF FISH  sungold salsa verde | rapini 29
PORK CHOP  fresh apples | apple butter mkt
PORK BELLY  beet | olive | dill  24
ROASTED COBB CREEK CHICKEN  half or whole 29 | 43
44 FARM NY STRIP  tomato emulsion | chunky chimichurri 52

MIXED GRILL 115

eight ounce bavette
half dozen gulf shrimp
italian pork sausage
half chicken
roast pork

crushed potato | creamed greens
condiments & pickles

SIDES + SUPPLEMENTS

braised dragon tongue beans 5
ham-braised turnips 8
grilled broccoli 7
crushed fingerlings 8
cacio e pepe 11

 


TECOLOTE   manor, tx | FALLEN OAK MUSHROOMS   wimberly, tx | ANTONELLI’S CHEESE SHOP   austin, tx | BOGGY CREEK FARM  austin, tx | HAPPY CHICK FARM  lockhart, tx | COBB CREEK   hillsboro, tx | G + S GROVES  mcallen, tx | MILL-KING DAIRY  mcgregor, tx | HAUSBAR FARM   austin, tx | BELLE VIE   elgin, tx | STRUBE RANCH  pittsburg, tx

New Year's Eve

cicchetti

choose 3
PUFFY POTATOES
LA TUR BRUSCHETTA apples
COPPA di TESTA  mustard
BEET AND GORGONZOLA BRUSCHETTA black bread
MARINATED MUSHROOMS
TRUFFLE ARANCINI
‘CAESAR SALAD’ BEEF TARTARE

then

LITTLE  LETTUCE crispy bits | honey | herbs
CELERY ROOT SOUP blue crab | celery pesto
or ball out with
OYSTERS  champagne gelée | black caviar add $15

pasta

RAVIOLO yolk | cauliflower | brown butter | sage
RISOTTO squid ink | mixed seafood
or ball out with
THIN PASTA  parmesan brodo | white able truffles add $40

main

CHICKEN SALTIMBOCCA wilted greens
POLENTA peas | beans | etc
HALIBUT blue crab | fennel gratin | lemon caper sauce
NY STRIP chunky chimichurri | tomato emulsion

dessert

TIRAMISU buckwheat | maple | espresso
FROZEN PARFAIT tangerine | pistachio | grapefruit | caramel

 

$70 per person
not inclusive of drinks, tax, or gratuity

Parlor

CICCHETTI

5
MARINATED BUTTERNUT SQUASH
HOUSE PICKLES  horseradish ricotta
FIELD PEA SALAD  avocado mousse
GRILLED CREMINI MUSHROOMS
MARINATED OLIVES  salsa brava

7
LA TUR  gala apples
GORGONZOLA PICCANTE  honey
ROBIOLA BOSINA  pine bud
ROASTED FONTINA VAL D’AOSTA herbs
PUFFY POTATOES  whipped dijon

9
MEATBALLS  red sauce + parmesan
CHICKEN LIVER MOUSSE focaccia
MAZZAFEGATI SAUSAGE  mostarda
PROSCIUTTO COTTO  pickled onion
SMOKED ALBACORE SPREAD

OYSTERS ON THE HALF SHELL  sambuca mignonette 3 ea
YELLOWFIN CRUDO  confit potato | fennel | arborio 18
PROSCIUTTO SAN DANIELE  pickled onion | gala apple 15

BAR STEAK
44 farms BAVETTE sweet potato | gremolata  26

SPAGHETTI
AND MEATBALLS house tomato sauce | garlic toast  12
CACIO e PEPE  hard cheese | black pepper 11

 

SWEETS
AFFOGATO espresso | butterscotch ice cream | pumpkin seed biscotti 7
SCOOPS orange-grapefruit sorbet | persimmon gelato | blackberry sherbet 4

Dessert

DESSERT WINES

MACULAN DINDARELLO MOSCATO 12
Veneto, Italy | 2015
TEDESCHI ‘capitel fontana‘  RECIOTO della VALPOLICELLA 14
Veneto, Italy | 2005

 

CHEESE

LA TUR  gala apples 7
cow, sheep, and goat’s milk | Piedmont, IT

DOLCE

TARTUFO chocolate | pistachio | amarena cherry 12
BUTTERMILK PIE  gala apple | parmesan | toasted milk 9
ARANCINI cinnamon | pumpkin | pecan 7
RICOTTA CHEESECAKE charred lemon | butterscotch | sweet potato 10

SCOOPS daily selection 4
orange-grapefruit sorbet
persimmon gelato
blackberry sherbet


COFFEE

WILD GIFT austin, tx
UNCLE NICKY’S CAFE  5
espresso | whipped cream
JUNIPER COFFEE 8
cream | amaretto | moka
ESPRESSO 3
+ ‘una resentin” of amaro 5                          


DIGESTIVI

FERNET BRANCA 9
BRANCAMENTA 9
MONTENEGRO 9
AVERNA 10
NONINO 15
NARDINI 12
RAMAZZOTTI 9
VARNELLI DELL’ ERBORISTA 12
MARCHESI DI GRESY GRAPPA di NEBBIOLO 12

 

Wine + Spirits

APERITIVI 10

BICICLETTA   juniper aperitivo #2 | white wine | topo chico
SBAGLIATO   meletti “1870” bitter | vermouth di torino | prosecco
APEROL SPRITZ   aperol | prosecco | topo chico
WHITE WINE SPRITZER   cocchi americano | topo chico
il SPECIALINO   cappelletti | prosecco | topo chico
MILANO•TORINO   campari | vermouth di torino | topo chico

 

COCKTAILS 13

VEILED LADY   aviation gin | amaro nonino | lime | menthe | celery bitters
DON VETO   old grand-dad bonded bourbon | montenegro | honey | lemon | “sunrise
FULL TIME OPERATOR   monopolova vodka | carrot | falernum | lime
VICTROLA   wild turkey 101 rye | “thistle” amaro blend | aromatic bitters
DANZA MECCANICA vol.1   brancamenta | mt gay black barrel rum | pistachio | lime
PAPER CHASE   tequila tapatio blanco | strega | vermouth “perfetto” | green peppercorn

COBBLER of the DAY 13
cardamaro | orange | raw sugar | persimmon | apple

CHEF’S BRAND NEW CADILLAC NEGRONI 19
the botanist gin | campari | barolo chinato | nice ice


SPARKLING

TORRESELLA PROSECCO                                                                   Veneto, Italy | NV    10 | 40

ADAMI GARBEL PROSECCO                                                              Veneto, Italy | NV    12 | 48

CLETO CHIARLI BRUT ROSÉ                                              Emilia•Romagna, Italy | NV    13 | 52

BARBOLINI LAMBRUSCO di GRASPAROSSA                   Emilia•Romagna, Italy | NV    10 | 40

CA’ DEL BOSCO FRANCIACORTA                                                Lombardy, Italy | NV        75

CANTINA DELLA VOLTA BRUT ROSE                            Emilia-Romagna, Italy | 2013        72

SASSETTI SPUMANTE ROSE                                                                 Veneto, Italy | NV        64

RUPPERT- LEROY BRUT NATURE                                         Champagne, France | NV       135

BRUNO PAILLARD BLANC DE BLANCS                            Champagne, France | 2004       195

 

ROSÉ + ORANGE

il POGGIONE SANGIOVESE                                                           Tuscany, Italy | 2016    14 | 56

CLOS SARON “carte blanche” ALBARIÑO BLEND              Sierra Foothills, CA | 2015        70

MATTHIASSON RIBOLLA GIALLA                                               Napa Valley, CA | 2014        96

MAMETE PREVOSTINI “monrose” NEBBIOLO                            Valtellina, Italy | 2016        52

HEITZ CELLARS GRIGNOLINO                                                  Napa Valley, CA | 2016        64

 

WHITE

FANTINEL PINOT GRIGIO                                                         Friuli Grave, Italy | 2016    12 | 48

RONCHI di CIALLA FRIULANO                                                           Collio, Italy | 2015    12 | 48

VIETTI ARNEIS                                                                                 Piedmont, Italy | 2016    14 | 56

GINI SOAVE CLASSICO                                                                     Veneto, Italy | 2015     11 | 44

la VIARTE PINOT GRIGIO                                                      Colli Orientali, Italy | 2016        48

VENICA & VENICA SAUVIGNON                                                       Collio, Italy | 2016        62

VENICA & VENICA FRIULANO                                                           Collio, Italy | 2015        48

RONCHI di CIALLA FRIULANO                                                           Collio, Italy | 2015        48

ABBAZIA di NOVACELLA KERNER                                             Alto Adige, Italy | 2015        52

GD VAJRA RIESLING                                                                         Langhe, Italy | 2015        76

MASSICAN “annia”  RIBOLLA•FRIULANO BLEND                  Napa Valley, CA | 2016        68

AU BON CLIMAT “talley” CHARDONNAY              Arroyo Grande Valley, CA | 2009        64

MAYACAMAS “mt. veeder” CHARDONNAY                             Napa Valley, CA | 2014       105

 

RED

TRAMIN PINOT NERO                                                                             Alto Adige, Italy | 2016   14 | 56

COL DEI VENTI “petràia” BARBERA d’ASTI                                          Piedmont, Italy | 2015 13 | 52

CIGLIUTI DOLCETTO d’ALBA                                                                 Piedmont, Italy | 2015 13 | 52

SCHUG CABERNET SAUVIGNON                                                   Sonoma Valley, CA | 2014 16 | 64

STOLPMAN “love you bunches” CARBONIC SANGIOVESE         Ballard Canyon, CA | 2016      58

BORGOGNO FREISA                                                                                     Langhe, Italy | 2014 58

ARNOT-ROBERTS “el dorado” GAMAY NOIR                          Sierra Foothills, CA |  2016      85

JOSEPH SWAN PINOT NOIR                                                Russian River Valley, CA | 2013      78

CERITAS “hacienda secoya vineyard” PINOT NOIR                  Anderson Valley, CA | 2015     122

CASCINA DELLE ROSE “donna elena” BARBERA d’ALBA                Piedmont, Italy | 2015      80

ELVIO COGNO “mondorlo” DOLCETTO d’ ALBA                             Piedmont, Italy | 2014      65

BARTOLO MASCARELLO  DOLCETTO d’ ALBA                              Piedmont, Italy | 2016      70

FORADORI TEROLDEGO                                                                      Trentino, Italy | 2014      60

STOLPMAN “originals” SYRAH                                                    Ballard Canyon, CA | 2013      82

AR.PE.PE “sassella stella retica” NEBBIOLO                                     Valtellina, Italy | 2006      112

SOTTIMANO “fausoni”  BARBARESCO                                              Piedmont, Italy | 2012     105

de FORVILLE BARBARESCO                                                                Piedmont, Italy | 2014      78

PIRA “serralunga” BAROLO                                                                   Piedmont, Italy | 2013      96

BROVIA BAROLO                                                                                    Piedmont, Italy | 2012     145 

VIETTI “lazzarito” BAROLO                                                                 Piedmont, Italy | 2010     275

TEDESCHI “monte olmi” AMARONE della VALPOLICELLA          Veneto, Italy | 2008     190

RAFANELLI ZINFANDEL                                                                       Dry Creek Valley, CA | 2015 98

RUSSIZ SUPERIORE CABERNET FRANC                                           Collio, Italy | 2014      72

HEITZ CELLARS CABERNET SAUVIGNON                                       Napa Valley, CA | 2013      112

RIDGE “estate” CABERNET SAUVIGNON                                          Santa Cruz, CA | 2014     135

ARAUJO ESTATE “altagracia” BORDEAUX BLEND                        Napa Valley, CA | 2012     240

 


 UNA BIRRETTA

PERONI “nastro azzuro” LAGER 2


MORE DRAFTS

FRIENDS & ALLIES “noisy cricket” IPA 7
BLUE OWL “spirit animal” SOUR PALE 7


…AND THE REST OF IT…

gin APOSTOLES | AVIATION | BARR HILL | BARR HILL “tom cat reserve” | BOLS GENEVER | BOMBAY LONDON DRY | BOMBAY “sapphire” LONDON DRY | THE BOTANIST | FORD’S | GENIUS NAVY | HAYMAN’S OLD TOM | HAYMAN’S LONDON DRY | HENDRICK’S | KOVAL | MARE | OLD HIGHBORN | PLYMOUTH | RANSOM OLD TOM | ROYAL DOCK NAVY | RUSSELL HENRY LONDON DRY | SIPSMITH | ST GEORGE “terroir” | TANQUERAY LONDON DRY | UNCLE VAL’S “botanical” | XORIGUER de MAHON vodka KETEL ONE | MONOPOLOWA | POTOCKI | TITO’S bourbon & rye BLANTON’S | Col. EH TAYLOR “single barrel” |  FOUR ROSES “single barrel” | MAKER’S MARK | OLD GRAND-DAD BONDED | RUSSELL’S RESERVE 6 yr RYE | WILD TURKEY 101 RYE world whiskies HIGHLAND PARK 12 yr | MACALLAN 12 yr | FAMOUS GROUSE “smokey black” | JOHNNIE WALKER “black label” | NIKKA “coffey” GRAIN JAPANESE rum CANA BRAVA | MOUNT GAY “black barrel” | MOUNT GAY XO | NEISSON AGRICOLE | SMITH & CROSS tequila & mezcal TAPATIO BLANCO | FORTALEZA BLANCO | OCHO REPOSADO | ARTE NOM ANEJO | VAGO ESPADIN brandy MARCHESI di GRESY GRAPPA  di NEBBIOLO | COPPER & KINGS “american” | LAIRD’S APPLE BRANDY | M. DUFFAU NAPOLEON ARMAGNAC | REMY MARTIN 1738 | REMY MARTIN VSOP fun italian stuff AMARETTO LUXARDO | ANISETTE MELETTI | VARNELLI CAFFE MOKA | MARASCHINO LUXARDO | SAMBUCA MELETTI aperitivi & digestivi AMICO AMARO | APEROL | CAMPARI |CASONI 1814 APERITIVO | CONTRATTO APERITIF | CONTRATTO BITTER | GRAN CLASSICO | LUXARDO BITTER | MELETTI 1870 BITTER | PEYCHAUD’S APERITIVO | ST GEORGE BRUTO AMERICANO | STREGA | AMARO MELETTI | AMARO NARDINI BASSANO | AMARO NONINO | AMARGO VALLET | AVERNA | BRANCAMENTA | CIO CIARO | CYNAR | CYNAR 70 | FERNET BRANCA | FERNET ANGELICO | MONTENEGRO | RAMAZZOTTI | VARNELLI DELL’ERBORISTA vermouth & friends ALESSIO BIANCO | CAPPELLETTI | CARDAMARO | CARPANO ANTICA | CARPANO DRY | COCCHI AMERICANO | COCCHI AMERICANO ROSA | COCCHI BAROLO CHINATO | COCCHI DI TORINO | COCCHI DOPO TEATRO | DOLIN DRY

*please allow 30 minutes

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Reservations

For parties of 11 or more, please call or email for a reservation.

Phone: 512-220-9421
Email: reservations@juniperaustin.com

Please note that reservations of  six or more are subject to a $25 per person cancellation fee if the reservation is cancelled within 24 hours of the agreed booking. Special events & holiday dining is subject to change.

 

WALK-INS WELCOME
Gift cards can be purchased online here, through our OpenTable page

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Location

HOURS

Tuesday – Thursday: 5:30pm – 10pm

Friday & Saturday: 5:30pm – 11pm

Sunday: 5:30pm-10pm

Monday: closed

HAPPY HOUR:
All day at our bar and on our patio