A La Carte

Pickled red onion mignonette

Whipped Lira Rossa ricotta, Calabrian honey

Pecorino fonduta, white truffle oil

Baby gem lettuce, crispy shallot, honey & shallot vinaigrette, balsamic

Avocado purée, salted cucumber, everything bagel seeds, finger lime

Prosciutto San Daniele, seasonal melon, petite basil, golden balsamic, pecorino cream

Grilled house focaccia, herb salad

Parmigiano, toasted black pepper, Arbequina olive oil

Vodka sauce, Calabrian chilis, crispy garlic, burrata

Cured San Marzano, picholine olive, strawberry, baby heirloom tomato, chili, parmesan

Rock shrimp, vermouth butter, serrano, lemon, breadcrumbs

Pork ragù, parmigiano, fine herbs

Melted leeks, preserved Meyer lemon

Arugula, braised baby turnip, bergamot oil, parmesan

Peperonata, baby arugula, Parmesan Reggiano

Fondo all'aceto, Pedro Jimenez reduction

Calvados cream, whole grain mustard

Oyster mushroom, green onion, Marsala glaze

Succotash, smoked tomato brodo, bacon jam

Fried rosemary, fennel pollen, malt vinegar powder

Caponata, basil breadcrumbs

Oregano vinaigrette, breadcrumbs, parmigiano